High fructose syrup (HFS)‌

Description

Product Description:
A viscous transparent liquid, free from visible impurities to the naked eye. Colorless to pale yellow. Possesses the characteristic odor of the product. Mildly sweet taste, free from off-flavors.

Fructose-Glucose Syrup:
An important sweetener that can replace sucrose. Like sucrose, it is widely applicable in the food and beverage industry, particularly in beverages where its flavor and mouthfeel are superior to sucrose.

Applications:
Extensively used in:

• Food industry

• Health foods
  Also applied in:

• Pharmaceutical industry

• Household condiments

• Daily chemical products